Sorry, you need to enable JavaScript to visit this website.

Buckholts ISD serving summer meals

This summer Buckholts ISD  will connect children 18 and younger and enrolled students with disabilities up to 21 years old with healthy, no cost summer meals. The Summer Food Service Program (SFSP) is a U.S. Department of Agriculture nutrition program administered in the Lone Star State by the Texas Department of Agriculture (TDA). For the children who rely on school meals during the academic year, these meals offer a source of good nutrition when school is out for the long summer vacation.

“Buckholts ISD children need good nutrition year-round so they can learn, grow and succeed in life,” said Cynthia Hernandez, Child Nutrition Director. With nearly 2 million food insecure children living in Texas, these healthy meals are vital to nourishing young Texans during the summer vacation.

Summer Feeding will begin June 1 and end June 30, 2021. All Meals will be Grab- n- Go.

Breakfast will be offered Monday through Thursday from 7:30-7:55 a.m. and lunch from 11 a.m. to 12:30 p.m.

Buckholts ISD is one of the nonprofit organizations partnering with TDA to serve meals across Texas. Families are encouraged to use these three tools to find a meal site anywhere in the state:

• Call 2-1-1 to speak to a live operator

• Visit www.SummerFood.org for an interactive site locator map

• Text FOODTX or COMIDA to 877-877

Organizations partner with TDA to serve meals in areas where more than 50 percent of children are eligible for free or reduced-price meals in the National School Lunch Program. Eligible sponsoring organizations include schools, faith-based groups, nonprofit summer camps, government agencies and other tax-exempt organizations. All meal sites must be sponsored by an organization that has a contract with TDA.

Summer meal sites help children succeed by providing the nourishment they need to return to school in the fall ready to thrive.

The Cameron Herald

The Cameron Herald
P.O. Box 1230
Cameron, Texas 76520

Phone: 254-697-6671
Fax: 254-697-4902